[CJ Beksul] Oligodang (Oligosaccharide Syrup) 700ml / 1.2L CJ 백설 올리고당

Enhance the natural sweetness of your dishes with [CJ Beksul] Oligodang (Oligosaccharide Syrup)! This versatile Korean oligosaccharide syrup is commonly used as a healthier alternative to sugar, providing a mild sweetness while adding a glossy finish to dishes. This Oligodang is a fructo-oligosaccharide, which is extracted from vegetables & fruits. That's why it contains 35% dietary fiber. Better yet, it contains 40% less calories than white sugar. Oligodang syrup is vegetarian, vegan-friendly.

It’s perfect for stir-fried dishes, braised meats, grilled foods, and Korean sauces, helping to balance flavors while improving texture.

Healthier alternative to sugar with a mild, clean sweetness
Adds a glossy shine to stir-fries and braised dishes
Ideal for Korean cuisine, including bulgogi, japchae, and braised dishes

Available in 700ml and 1.2L sizes for convenience
Net Volume: 700ml / 1.2L
Storage: Store in a cool, dry place. Refrigeration is not required.

Upgrade your cooking with the natural sweetness and perfect texture of CJ Beksul Oligodang Syrup!