[Dongwon] Canned Mackerel 400g 동원 고등어 원터치

 Premium Korean Mackerel – Convenient, Nutritious & Delicious!

Enjoy the rich, savory taste of high-quality mackerel with Dongwon Canned Mackerel. Caught fresh and preserved in a convenient easy-open can, this mackerel is a great source of protein and omega-3 fatty acids, making it a perfect ingredient for stews, grilling, or side dishes. Whether you love classic Korean flavors or want to try something new, this versatile canned fish is a must-have for your kitchen.

Why You'll Love It:
✅ Rich & Nutritious – Packed with high-quality protein and omega-3 for a balanced diet.
✅ Easy to Use – No cleaning or deboning required—simply open and cook!
✅ Versatile Cooking Options – Enjoy it in traditional Korean dishes or create your own recipes.
✅ Convenient Packaging – Easy-open can for hassle-free meal prep.

How to Enjoy:
🔥 1. Spicy Korean Braised Mackerel (고등어 조림) – Simmer the canned mackerel with radish, soy sauce, gochugaru (red pepper flakes), garlic, and green onions for a bold and flavorful dish. Serve with warm rice.

🔥 2. Mackerel & Kimchi Stew (고등어 김치찌개) – Add the mackerel to a bubbling pot of fermented kimchi, tofu, and green onions, simmering until all the flavors blend together. This hearty stew is perfect for cold days.

🔥 3. Grilled Mackerel with Soy Sauce Glaze – Remove the mackerel from the can, brush with a mix of soy sauce, sesame oil, and honey, then lightly grill or pan-fry for a crispy, caramelized finish. Serve with a side of fresh salad or rice.

🔥 4. Mackerel Rice Bowl (고등어 덮밥) – Flake the canned mackerel over steamed rice, drizzle with soy sauce, sesame oil, and chopped green onions, and top with a fried egg for a quick and delicious meal.

🔥 5. Mackerel Pancakes (고등어전) – Mix the canned mackerel with flour, eggs, chopped onions, and seasonings, then pan-fry into golden, crispy pancakes. A great side dish or snack!

📌 Net Weight: 400g
📌 Storage: Store in a cool, dry place. Refrigerate after opening and consume soon.