[Jongga] Korean Perilla Leaves in Soy Sauce 150g 종가 국산 깻잎지

Made with 100% domestically grown Korean perilla leaves, Jongga’s 깻잎지 (perilla leaves in soy sauce) is a traditional Korean side dish that combines a savory, slightly spicy soy sauce marinade with fresh perilla for deep, earthy flavor. Perfectly seasoned with Korean-style soy sauce and fermented gently for enhanced taste, it's ready to serve as a flavorful banchan.

🌿 Product Highlights:
100% Korean-grown perilla leaves (국산 깻잎)

Seasoned with Korean-style soy sauce and traditional low-temperature aging

Rich in umami, slightly spicy, and aromatic

Great as a side dish with rice or BBQ meat wraps

Ready-to-eat in a convenient 150g resealable pouch

📦 Product Info:
Net Weight: 150g

Brand: Jongga (종가집)

Origin: South Korea 🇰🇷

Storage: Keep refrigerated after opening

Contains: Soybean sauce 34%, perilla leaves 55%, and other seasonings