[Sandolfood] Tteokbokki(Bar Rice Cake)470g 33방앗간 통가래 떡볶이

Create authentic Korean dishes at home with Sandolfood Tteokbokki Bar Rice Cakes, known for their chewy texture and premium quality. Perfectly shaped for making tteokbokki, Korea's famous spicy rice cake dish, these rice cakes are versatile enough to be used in stir-fries, soups, or stews.

Made from high-quality rice for a satisfyingly chewy texture.
Ideal for tteokbokki, soups, and other Korean dishes.
Family-Friendly: Great for quick meals or shared dishes.

Soak rice cakes in water for 10-20 minutes before cooking for the best texture.
Add to a spicy gochujang-based sauce with vegetables, fish cakes, and boiled eggs for a classic tteokbokki experience.
Bring the taste of authentic Korean street food to your table with Sandolfood Tteokbokki Bar Rice Cakes – a must-have for any Korean food enthusiast!